Poutine

:

Ingredients

• 1 bag frozen french fries
• One 12 ounce jar beef gravy
• Freshly ground black pepper to taste
• 1 tablespoon Maggi, soy or Worcestershire sauce
• 1 cup cheese curds, broken up or fresh mozzarella, diced fairly small

Directions

1. Preheat oven per french fry package instructions
2. Spread the fries evenly onto a baking sheet and bake as package instructs – until browned and crunchy
3. In a small pot mix the gravy with some freshly ground black pepper to taste and the Maggi/soy/Worcestershire sauce and heat over low heat until hot and bubbly
4. Break up the cheese curds or dice the mozzarella
5. On a plate layer as follows: french fries, cheese, gravy/sauce mix
6. Add a little more freshly ground black pepper to taste
7. Be sure to get a little of everything in each bite
8. Oh Canada!